| Tossed Bistro |
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| Baby lettuces, tomatoes, cucumbers, balsamic vinaigrette |
5. |
| -with grilled chicken |
8.5. |
| -with grilled salmon |
14. |
| -with grilled tuna |
16. |
| |
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| Caesar Salad |
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| Crisp romaine, garlicky grilled croutons, house dressing |
6. |
| -with grilled chicken |
8.5. |
| -with grilled salmon |
14. |
| -with grilled tuna |
16. |
| |
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| Grilled Chicken Salad |
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| Baby lettuces, grilled chicken breast, avocado, apple wood bacon, |
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| gorgonzola cheese, balsamic vinaigrette |
8.5. |
| |
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| Panzanella |
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| Grilled bread, farmers’ market
tomatoes, red onion, roasted garlic, |
|
| fresh basil, olive oil and
seasoning |
8.5. |
| |
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| Pittsburgh Steak
Salad |
|
| Crisp romaine, tomatoes, cucumbers,
ranch dressing topped with fries, |
|
| char-grilled steak and
cheddar cheese |
12. |
| |
|
| Mediterranean Salad |
|
| Romaine lettuce, tomatoes,
cucumbers, roasted peppers, |
|
| artichoke hearts,feta cheese
and calamata olives in an oregano |
|
| infused red wine
vinaigrette |
7. |
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Parties of eight and
more will be one check only, please.
An eighteen percent gratuity will be added |
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